Description
Specifications:
Knife Type: Gyuto
Steel Type: ZDP189 (Stain resistant steel)
Blade Hardness: HRC 67
Blade Type: Double beveled blade
Blade Length: 210mm (8.3″)
Blade Height: 49mm (1.9″)
Blade Thickness: 2.2mm (0.1″)
Handle Material: Chinese Quince Burl Inlay
Handle Length: 125mm (4.9″)
Weight: 214g (7.5 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.
Explore more from our collection.





Reviews
There are no reviews yet.