Oul Blue Super Steel Kiritsuke Gyuto – 210Mm, Black-Finished Hybrid Chef’S Knife, Magnolia Handle

Description

Specifications:
Knife Type: Kiritsuke Gyuto
Steel Type: Blue Super (Carbon Steel, Rust Prone)
Blade Hardness: HRC 63-64
Blade Type: Double beveled blade
Blade Length: 210mm (8.3″)
Blade Height: 44mm (1.7″)
Blade Thickness: 1.9mm (0.1″)
Ferrule Material: Water Buffalo Horn
Handle Material: Magnolia
Handle Length: 135mm (5.3″)
Weight: 138g (4.9 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.

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