Shungo Ogata White #2 Kurouchi Damascus Sujihiki – 240Mm Ebony Handle

Description

Shungo Ogata

Shungo Ogata is a young craftsman at Takefu Knife Village in Fukui Prefecture.He started out as a computer programmer and later became a knife craftsman.He is well known for his careful finishing that pursues sharpness and functional beauty. Having given sharpening demonstrations and acted as a lecturer in France, he is one of the craftsmen whose future activities are exciting to follow.
Specifications:
Knife Type: Sujihiki
Steel Type: White Steel No.2 (Carbon Steel, Rust Prone)
Blade Hardness: HRC 60-61
Blade Type: Double beveled blade
Blade Length: 240mm (9.4″)
Blade Height: 37mm (1.5″)
Blade Thickness: 2mm (0.1″)
Ferrule Material: Pakka wood
Handle Material: Shitan
Handle Length: 133mm (5.2″)
Weight: 160g (5.6 ounces)
Use and Care
– Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.
– Hand wash with warm water and towel dry.
– Use a sharpening stone to maintain the sharpness of the blade.
– Do not use a dishwasher to clean your knife.

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